THE GARDEN CAFÉ
Greenhouse accommodates up to 60 guests for a seated dinner and 75 for a standing reception.

THE FULL FACILITY
Garden Café, Café Lodge and Café Terrace  can accommodate up to 150 for a seated dinner and 200 for a standing reception.

EVENT TIMING
Events at terrain at Styer’s can be held beginning at 5:00 p.m.  We are not able to host private events during daytime hours while the café is open for business.

MENUS
Our chef and catering staff enjoys working with each client to create a custom menu reflective of their style, taste and budget.  Enclosed are sample menus reflective of our talented staff’s offerings.  Please consider these a jumping off point for creating a menu that is perfectly designed for you. Pricing is based on a per person basis and an estimate will be provided upon meeting with our chef and catering manager.

BEVERAGES
Styer’s Garden Café is BYOB. For that reason, we are pleased to offer our clients the opportunity to bring in their own alcohol at no additional charge. Our event staff can assist in facilitating the delivery of beverages directly to our site, and will coordinate set-up of the bar and hiring of bartender staff.

STAFFING
A staffing estimate will be provided upon discussion of menus with the chef and restaurant manager.

DESIGN SERVICES
Terrain at Styer’s is proud to offer the services of talented Design Services for your special event. Pricing for these optional services is available upon request.

DEPOSIT & PAYMENT
To secure your date, a signed contract and deposit are required. Your initial deposit is the full site
fee. Terrain must receive full payment (total projected cost agreed upon less the deposit) 24 hours
prior to event.